Gourmet sandwiches and lattes all around; try the wasabi roast beef sandwich with pickled ginger, or the colorful fl atbread pizza with red curry lemongrass chicken, roasted red peppers, scallions, red onions, and cilantro. The assortment of morning pastries includes croissants and muffi ns, and wonderfully gooey s'mores.
UNIQUE DISH
The customer holds the culinary creativity here: mix and match meats (tandoori chicken, cranberry roasted turkey), cheeses (chevre, mozzarella), vegetables (caramelized onions, portobellos), and spreads (roasted apple chutney Tuscan salsa) with fl at bread. They have also introduced "shareables," small snacks including spinach and artichoke dip, brie & fruit, and hummus dip.
DRINKS
Snapple, Boylans, Pellegrino, coffee, tea, and even smoothies
SEATING
Order at the counter and then unwind, Chai tea in hand, at one of the many tables or counter stools.
AMBIENCE/CLIENTELE
Each location maintains a level of individuality by using differing fabrics and furniture-all in a sort of Mondrian-esque vein. In an attempt to truly be a neighborhood hub, local artwork is exhibited and bulletin boards announce community events; the service is friendly, accommodating and lightning fast.
OTHER ONES
Financial District: 26 Province Street, Boston, 02108, (617)367-1167
